1 lb ground turkey
1 onion, chopped
1 red pepper, chopped
1 1/2 c. frozen corn
1 can Manwich
1 bag mexican blend cheese
56 tater tots
Preheat oven to 350. Brown meat with pepper and onion in lg skillet. Drain. Add corn and stir just until warmed. Add Manwich and combine. Pour into 9 X 13 casserole dish. Top with cheese. Top with tater tots. Bake for 30 to 40 minutes.
Showing posts with label ground turkey. Show all posts
Showing posts with label ground turkey. Show all posts
Tuesday, March 15, 2011
Monday, September 21, 2009
Tuesday's Meatloaf
Okay, so tonight we had the previously mentioned Barbecue meatloaf. It was delicious as always, however it was so moist from the onions that it fell apart when I tried to take it out of the pan. I served it with au gratin potatoes (from a box) and steamed corn (from the freezer). 
This is the meatloaf just out of the oven (the stuff on the top is barbecue sauce).
And the finished plate. Like I said, the meatloaf fell apart coming out of the pan, so it looks more like hash than a slice of meatloaf in this picture. But, it was delicious and that's what really counts.
Tomorrow night's plan: light homemade jalapeno poppers and buffalo chicken casserole!
Labels:
barbecue meatloaf,
barbecue sauce,
ground turkey
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